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Fresh Foie Gras (vacuum packed)

85,00 €

Fresh Foie Gras (vacuum packed) (price per kg)



Foie gras is a popular and well-known delicacy in French cuisine. Its flavor is described as rich, buttery, and delicate, unlike that of an ordinary duck liver. Foie gras is sold whole and may also be served as an accompaniment to another food item, such as steak. French law states that Foie gras belongs to the protected cultural and gastronomical heritage of France.